Welcome to Geary Farms!

We’re a family-run farm in Monroe, Georgia, raising Wagyu and Prime Angus cattle on open pasture. No growth hormones, no antibiotics, NO NONSENSE, ever. We believe in treating our animals with care and respect, and the result is beef that’s flavorful, tender, and responsibly raised.

How to Order Bulk Beef

  1. Size Selection + Deposit Payment: Scroll down to select your size, and place your deposit for a whole ($100), half($75), quarter($50), or eighth($25) cow. The remainder will be due at pickup.

  2. Order Confirmation: Once your deposit is received, we’ll contact you within 24 hours to confirm your spot.

  3. Processing & Dry Aging: When our processor contacts us, we’ll pick up your order professionally cut, dry-aged, vacuum-sealed, and ready for your freezer.

  4. Pickup Scheduling: Once your harvest is ready, we’ll contact you to schedule a pickup day and time that works for your schedule. We are open Monday-Friday 7am-9pm for farm pickups. Please note: orders must be picked up within 3 business days of notification, or your deposit will be forfeited, and we will move to the next customer on our waitlist.

  5. Farm Pickup Experience: On your pickup day, you will arrive to find your beef packaged in boxes/freezer bags safe for travel up to one hour. At the time of your farm pickup, you may also schedule a free-range egg pickup, shop our all natural beef tallow products or schedule a bottle calf milk feeding.

Other Ordering Options

  • Individual Cuts: Available by waitlist only (please call ahead).

  • Pickup: From our farm in Monroe, GA. - 3165 Frank Camp Road, Monroe, GA 30655.

  • Shipping: Cold-shipped anywhere in the U.S.

  • Delivery: Available via UberConnect within 60 miles of Walton County.

VIEW BULK BEEF PRICES
INDIVIDUAL CUT WAITLIST

Prime Angus Openings

October

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – SOLD OUT

    November

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – SOLD OUT

December

  • Prime Black Angus Heifer – SOLD OUT

  • Prime Black Angus Heifer – EIGHTH AVAILABLE

  • Prime Black Angus Heifer – HALF, QUARTER & EIGHTH AVAILABLE

  • Prime Black Angus Heifer - WHOLE, HALF, QUARTER & EIGHTH AVAILABLE

January

  • Prime Black Angus Heifer – HALF, QUARTER & EIGHTH AVAILABLE

  • Prime Black Angus Heifer – WHOLE, HALF, QUARTER & EIGHTH AVAILABLE

  • Prime Black Angus Heifer – WHOLE, HALF, QUARTER & EIGHTH AVAILABLE

  • Prime Black Angus Heifer - WHOLE, HALF, QUARTER & EIGHTH AVAILABLE

Purebred Wagyu Openings

October

  • Purebred Wagyu Heifer - SOLD OUT

November

  • Purebred Wagyu Steer - SOLD OUT

December

  • Purebred Wagyu Heifer - HALF, QUARTER & EIGHTH AVAILABLE

Upcoming Beef Harvests

As a small family-run farm, our beef is in short supply and it disappears faster than Grandma’s biscuits at Sunday dinner.

But don’t worry!

We refresh our inventory every 24 hours, so check back and snag it while you can!

RESERVE 1/8 ANGUS COW
RESERVE 1/8 WAGYU COW
RESERVE 1/4 ANGUS COW
RESERVE 1/4 WAGYU COW
RESERVE 1/2 ANGUS COW
RESERVE 1/2 WAGYU COW
RESERVE WHOLE ANGUS COW
RESERVE WHOLE WAGYU COW